European Commission authorizes the use of oil from the micro-algae Schizochytrium sp. (ATCC PTA-9695) as a novel food ingredient / by Sebastian MELCHOR

The European Commission has the use of oil from the micro-algae Schizochytrium sp. (ATCC PTA-9695) as a novel food ingredient. The ingredient is authorized for various uses and at specified maximum levels. the decision is directed at DSM Nutritional Products.

 

Source: oil from the micro-algae Schizochytrium ...