The compliance of food labelling reflects a company’s good management of food quality and safety. Non-compliant food label is one of the main rejection reasons by Chinese custom and is the favourite target of food fraud fighters. Every pre-packaged food sold in China must have a label in Chinese. Some companies might wonder “Why is there still complaint against my label even though I was very carefully when designing?” or "What else regulations and standards shall I pay attention to, besides GB 7718 and its Q&As, GB 28050 and its Q&As?
Therefore, this webinar will share the basic knowledge on laws & regulations and standards on food labelling in China. This webinar was prepared by Global Foodmate, your reliable regulatory advisor in China.
Option 1: Wednesday, September 18, 2019, 20:00-20:30 (GMT+8)
Option 2: Thursday, September 19, 2019, 10:00-10:30 (GMT+8)
1. The definition of food label and the importance of labelling
2. Laws and regulations on food labelling, including the general laws & regulations, regulations for specific foods, reply letters from authorities on food labelling, etc.
3. Standards on food labelling, including the general standards (e.g., GB 7718, GB 28050, GB 13432), product standards and standards of food-related products, etc.
【Speaker】 Yuting Sun, MSc Food Science
Yuting Sun is Overseas Project Manager of Global Foodmate, which is the leading Chinese regulatory consulting company in food industry. She completed her undergraduate work at China Agricultural University and her graduate degree at University of Helsinki, Finland. She is experienced in food import & export regulations, food market access requirements and Sino-foreign cooperation.
login to the webinar https://live.polyv.cn/splash/328996
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