NFHPC ISSUED AN ANNOUNCEMENT ON SIX NEW VARIETIES OF FOOD-RELATED PRODUCTS ON 3-AMINOPROPYLTRIETHOXYSILANE ETC.

On March 28,2018, according to the provisions of the "Food Safety Law," the review agency has organized experts to review and pass on the safety assessment materials for six new food-related products such as 3-aminopropyltriethoxysilane.

1. New Additives Varieties in Food Contact Materials and Products:

Homopolymers of distillates (petroleum), C3-6, piperylene-rich (C5) and copolymers with one or more of the following: isobutylene (C4), styrene, and alpha-methylstyrene.

2. Additives for food Contact Materials and Products that Expanding the Range of Usage or Usage Scope

3-Aminopropyltriethoxysilane

3. New Resin Varieties for food Contact Materials and Products

Polymer of adipic acid with isophthalic acid, maleic anhydride, 2-methyl-1,3-propanediol, 2,2-dihydroxymethyl butanol and dimethyl-2,6-naphthanlene dicarboxylate.

Polymer of isophthalic acid, maleic anhydride, phthalic anhydride, phosphoric acid, trimethylol propane and 2-methyl-1,3-propanediol.

Polymer of isophthalic acid and terephthalic acid, adipic acid, trimethylol propane, 2-methyl-

1,3-propanediol and ethylene glycol.

4. Resins for food Contact Materials and Products that Expand usage or usage

Polyvinyl chloride