trans fatty acids

INDIA

INDIA

Closed consultation draft relating to “limits of trans fats in food products”

The proposal refers to the addition of the following clause in regulation 2.3, for sub-regulation 2.3.14, after clause 20:

“21. Food Products in which edible oils and fats are used as an ingredient shall not contain trans fatty acids  more  than 2% by weight of the total oils/fats present in the product, on and from 1st January 2022.”